Date(s) - 04/18/2020
10:30 am - 2:30 pm
THE HESS COLLECTION WINERY
Spend the day, Saturday April 18th, with our Winemakers in our private barrel room for a hands-on lesson in the art of blending wine. Create your own unique blend and design your very own label to go with it! Prizes will be awarded to the best blend and best label. After your wine is complete, adjourn to our private dining room for a Napa Valley buffet lunch created by Executive Chef Chad Hendrickson.
$165 Public | $115 Club, 10:30am – 2:30pm